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Toor Dhall

Pulses

Toor Dhall – Premium Quality

Premium-quality Toor Dhall with rich natural taste, smooth texture, and excellent freshness. Carefully cleaned and graded, our Toor Dhall is ideal for bulk export, wholesale supply, dals, sambar, curries, and food processing.

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toordhall

Toor Dhall – Premium Export Quality

Al Adil Exports proudly presents premium-quality Toor Dhall, carefully sourced to deliver rich natural taste, smooth texture, and excellent freshness. Our Toor Dhall is selected for its excellent quality and is widely used in a variety of cuisines, dals, sambar, curries, and food preparations.

We ensure every batch is carefully cleaned, sorted, graded, and quality-checked to maintain purity, freshness, uniformity, and consistent flavor. Our Toor Dhall is ideal for curries, sambar, daily cooking, and food processing, meeting the quality standards expected by customers worldwide.

toordhall features

Distinctive Features

  • Premium-quality Toor Dhall with excellent purity and freshness
  • Rich natural flavor and consistent texture
  • Carefully cleaned, sorted, and graded for consistent quality
  • Uniform size and appearance for better processing and presentation
  • Ideal for curries, daily cooking, snacks, and commercial food preparations
  • Strictly quality-checked to meet premium export standards
toordhall specifications

Product Specifications

  • Type: Premium-quality Toor Dhall
  • Moisture Content: 10% – 12% max
  • Broken Grains: 1% – 3% max
  • Purity: 98% – 99% (carefully cleaned and sorted)
  • Foreign Matter: Nil
  • Damaged/Discolored: Less than 1%
Quality Control

Quality Assurance & Packaging

  • 100% cleaned, sorted, and carefully processed to ensure premium quality
  • Stringent quality testing for purity, flavor, freshness, and overall quality
  • Food-grade packaging available in BOPP bags, jute bags, or custom pouches
  • Available in 1kg, 5kg, 10kg, 20kg, 25kg & bulk quantities
  • Private labeling and custom branding options available
  • Processed and packed in compliance with food safety and quality standards
  • Shelf life: 12–24 months under cool, dry storage conditions